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MG2138 : Marketing Channel and Logistics - Management Assignment Help

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This document describes the coursework assessment for MG2138 to be prepared individually by the student. The purpose of this coursework is to develop skills in tying together theory and practice so that you gain valuable insight into the significance of marketing channels and logistics as a realistic activity. 

 

TOPIC: Trends, opportunities and challenges of new technologies (Artificial Intelligence/Internet of Things/Blockchain/Machine Learning) in the food supply chain (choose of these given technologies)

 

State-of-the-Art-Review (3000 words): Provide a state-of-the-art review using up-to-date academic journal articles and other articles. A state-of-the-art review should consider mainly the most current research in the given area or concerning the given topic. It often summarizes current and emerging educational trends, research priorities and standardizations in a field of interest. The review must aim to provide a critical survey of the extensive literature produced in the past decade, a synthesis of current thinking in the field. It may offer new perspectives on an issue or point out an area in need of further research.

 

To conduct the analysis and review, search and use journal articles/papers published in the last ten years in some of the following academic journals (e.g.):

  • Journal of Management 

  • Production and Operations Management 

  • International Journal of Production and Operations Management 

  • Supply Chain Management: An International Journal 

  • International Journal of Physical Distribution and Logistics Management

  • Journal of Purchasing and Supply Management

  • Journal of Business Logistics

  • Journal of Supply Chain Management 

  • International Journal of Logistics Research and Applications

  • International Journal of Production Research

  • International Journal of Production Economics

  • Production planning and control

  • Journal of Business Review

 

 

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  • Uploaded By : Grace
  • Posted on : December 10th, 2018
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